Recent Recipes

Herby Garlic Butter Steak Bites with Potatoes

Herby Garlic Butter Steak Bites with Potatoes

INGREDIENTS: 1 tablespoon olive oil 2 tablespoons unsalted butter, divided 1 pound waxy potatoes, such as Yukon gold or baby red, sliced 1/2-inch thick 3-4 garlic cloves, minced 1 teaspoon fresh thyme 1 teaspoon fresh rosemary 1 teaspoon fresh parsley, chopped 2 teaspoons fresh chives, 

CRISPY, CRUNCHY OVEN-FRIED CHICKEN ROCKS YOUR WORLD!

CRISPY, CRUNCHY OVEN-FRIED CHICKEN ROCKS YOUR WORLD!

INGREDIENTS: 4 Tyson chicken breasts 1 stick Land O Lakes butter 1 C. Gold Medal flour 1 Tbs. Lawry’s season salt Enough Hiland buttermilk to cover chicken in bowl SOAK chicken IN buttermilk 25 MINUTES INSTRUCTIONS: Preheat oven to 400° Spray large baking dish or 

BigBoy Strawberry Pie

BigBoy Strawberry Pie

Ingredients: 2 tbsp. cornstarch 1 c. sugar 1 c. water 1/2 pkg. strawberry gelatin 1 baked 9 inch pie shell, cooled Whipped topping Instructions: Blend together cornstarch and sugar. Combine in saucepan with water. Cook, stirring until thick 3 to 5 minutes. Remove from heat. 

Cinna-bun Cake in the oven

Cinna-bun Cake in the oven

Ingredients: 3 cups flour 1/4 teaspoon salt 1 cup sugar 4 teaspoons baking powder 1 1/2 cups milk 2 eggs 2 teaspoons vanilla 1/2 cup butter, melted Topping: 1 cup butter, softened 1 cup brown sugar 2 tablespoons flour 1 tablespoon cinnamon Glaze: 2 cups 

Milky Way Cake

Milky Way Cake

The first time we ran a recipe for the Milky Way Cake, grocery stores across the South reported a shortage of those beloved candy bars. Grocers, here we go again! Buttermilk makes the cake layers super tender, while Ovaltine Chocolate Malt drink mix lends a 

Italian Cream Stuffed Cannoncini (Puff Pastry Horns)

Italian Cream Stuffed Cannoncini (Puff Pastry Horns)

From:http://cookingwithmanuela.blogspot.com INGREDIENTS: YIELD: 12 cannoncini For the custard cream (crema pasticcera): 3 egg yolks 3 tablespoons (30 gr) of flour 1/2 cup (100 gr) of sugar 1 teaspoon of vanilla extract 8 oz (235 ml) of milk For the cannoncini: 1 sheet of puff pastry, 

Lemon Cream Cheese Pound Cake

Lemon Cream Cheese Pound Cake

Ingredients: 2cups cake flour ( 8 ounces) 1/2 scant teaspoon salt 8 ounces unsalted butter (if you use salted, omit the salt), room temperature 8 ounces cream cheese, softened 2 cups (14 oz) granulated sugar 6 large eggs, separated – room temperature 2 teaspoons of 

Beef Liver and Onions

Beef Liver and Onions

I don’t know about you, but I love beef liver. My two favorite recipes for beef liver are barbecue and sauté with onions! Check this out. You’ll Need: ¼ cup of flour. 1 lb beef liver. ¼-½ cup of butter. ½ tsp of salt. ⅛ 

Meatloaf in a Muffin Pan

Meatloaf in a Muffin Pan

This recipe is one that I will be using again and again. There was no doubt my husband and I would like them, we like it all. This is one that we can all agree on, and that makes Mama very happy. Ingredients: 1 2/3 

ORANGE CREAMSICLE ICE CREAM CAKE

ORANGE CREAMSICLE ICE CREAM CAKE

Ingredients : Cake Layer 3/4 cup + 2 tbsp all purpose flour 1/2 cup sugar 1 1/4 tsp baking powder 6 tbsp salted butter, room temperature 2 egg whites 1 1/2 tsp vanilla extract 1/4 cup sour cream 1/4 cup milk 3 tbsp hot water